Kodo Millet Flour: 500 g - Organic Dosa Mix - Siridhanya – Nirvapate

Kodo Millet Flour: 500 g - Organic Dosa Mix

Nirvapate Agro PVT LTD

  • Rs. 75.00
  • Save Rs. 15


Kodo Millet Flour (called as Haraka, Kodon, Arikelu, Varagu, Arka, Haarka, Kodhra) is made from organic and unpolished Kodo millet rice, Black gram, and Paddy rice by Nirvapate Agro PVT LTD under the brand 'Biokart'. This is also Called KODON in Hindi.

Kodo Dosa Flour Mix is made with the below contents:
1) Kodo Millet Rice
2) Black gram
3) Paddy Rice

Dosa Making Procedure:
1) Soak the flour for a minimum of 3 hours
2) After the soaking is done, mix the water and follow the Dosa making procedure.


Minimum Order Quantity
(MOQ): 500 grams

Shipment Details:

  • 1Kg item will be shipped to your Home
  • 25 Kg items must be collected from the nearest VRL Transport Hub

Shelf Life:

3 months if preserved in a air tight container without contact to moisture or wet bojects.

Preservatives:

No preservents added.

Return or Refund Policy:

Damaged items must be reported within one week from the date of receival. Send a mail to info@nirvapate.com with photos attached, which shows the damage.


E-Mail:

info@nirvapate.com

Other Information:

Manufactured & Marketed by Nirvapate Agro Pvt Ltd under the brand name of "BioKart"


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